GENERATIONS

Family-Farmed Since Generations

For family.
By Family.

Premium cuts from our family to your table. Generations of expertise in every bite.

Hey!

We are generations.

Generations of farmers, born and raised on the land we love.

Generations of early mornings, hard work, and a cold drink at the end of the day.

Family sits at the heart of everything we do, after all, farming is what our family has done for generations.

Some of our story began in the Mid North of South Australia, but today we are the 3rd, 4th and 5th generations to call Nangaringa home here in the Riverland.

The family at the farm

If there's one thing about us, it's that we love our people, mates gathered around the barbie, a favourite bevvy in hand, and a good yarn being spun.

What You Get

Buying direct means you receive a share of the entire animal.

When premium cuts are averaged across the entire carcase, families get the opportunity to pay well below retail prices while filling their freezer with a variety of high-quality cuts.

BBQ on the farm

For one price per kg, your order includes:

  • Juicy steaks for the good nights
  • Hearty roasts made for the family table
  • Everyday mince for easy midweek meals
  • Sausages and schnitzel everyone will fight over
  • Slow-cooking favourites that make the house smell incredible

All of which, locally raised, locally processed and delivered fresh to your family.

Charolais calf on the farm
Hay truck on the farm

So if you're still here, welcome.

We're so glad you've found us, and remember, you're always welcome around the barbeque.

Generations Meat box with premium cuts
Nige — our butcher at Riverland Abattoir

Our Butcher:

Meet Nige,

He's been around our barbecue a few times, first as our mate then as our butcher, then our stock agent, back to being our butcher again, and now the proud owner of our local processing facility.

Nige has been part of our lives both personally and in business, and we feel incredibly lucky to know someone who has worked alongside generations of our family.

Nige is also the proud owner of Rollbusch Quality Meats (Henley & Waikerie shop fronts) where your deliveries can be picked up.

We're proud that our meat stays so local.

We're proud of Nige and the business he's building.

And we're proud that the meat we produce is so carefully prepared for you.

Our Brands

While we're passionate about great beef, it's only part of our story.

Across our family operation we produce, grow and create a range of things we're proud to share.

Nangaringa Agriculture

Our farming operation based in the Riverland.

  • *Dryland cropping
  • *Lucerne production
  • *Stud Santa Gertrudis - Nangaringa Santa Gertrudis
  • *Stud Charolais - Boulview Charolais